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About

Raising happy, healthy free range pigs

I was born loving all animals, I now have an opportunity to build a farm business with ethics and compassion for the animals above profit. I firmly believe that the animals we eat should be raised in an environment that allows them to live as naturally and stress free as possible. I also believe that local is best, I buy local piglets whenever they are available and feed them locally manufactured all veggie hog grower as well as all the fresh fruits and vegetables they can eat. I have them processed at certified facilities within the Cowichan Valley and provide pork to local restaurants and retail customers.

 

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